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Fresh kale sautéed with white cannellinibeans & tomatoes in olive oil & garlic
Baked with lump crab meat and bread crumb stuffing
Baked & stuffed with Italian sweet sausage, squash, parmesan & mozzarella cheeses
Slow braised veal short rib, served over creamy polenta with Sangiovese demi & cremini mushrooms
Salmon filet baked in puff pastry with sweet red pepper coulis, served over risotto & sautéed spinach
Char grilled NY Strip served withShrimp scampi & capellini
Pan seared prosciutto, mushrooms & peas tossed in parmesan cream sauce with fettuccini pasta
$7.5 (g) | $25 (b)
Fried or Sauteed.
Thin sliced flank steak stuffed with prosciutto & bread crumbs slow roasted in tomato sauce
Korean BBQ pork wings.
(BBQ, Med, Hot and Garlic Herb) Traditional or Boneless.
Baked & stuffed with sausage, cheese, olives & bread crumb
Add Chicken - $3.00 | Add Shrimp - $6.00
Caramelized pears, walnuts and gorgonzola over mixed greens.
Iceberg, applewood bacon, tomato, gorgonzola and house vinaigrette.
Cup - $3.99 | Bowl - $6.99
Assorted meats, cheeses and vegetables over mixed greens.
Seared tuna over field greens and fresh vegetables with cusabi dressing.
Fresh Kale, Apples, Craisons, Walnuts & Chevre. With Apple Cider Vinaigrette.
Red Quinoa & Grilled Vegetables on a Bed of Spinach with Lemon Vinaigrette, Finished with a fried egg.
SpaghettiCapelliniFettucciniRigatoniLinguiniPenneGluten Free (Add $5.00)
Aglio Olio - $3.00Filetto (Robust fresh tomato and basil) - $3.00Fra Diavolo (Spicy) - $3.00Vodka Sauce or Alfredo - $4.00Pesto - $4.00
Sun-Dried Tomatoes - $3.00Broccoli or Spinach - $3.00Meatballs or Sausage - $5.00Chicken - $4.00Shrimp - $6.00
Ask your server about available Gluten Free items!
Generous succulent pork shank atop mashed potato and vegetable.
Veal sauteed with prosciutto, mushrooms and spinach in a light white wine sauce over capellini.
Shrimp, scallop, broccoli and red pepper tossed with rigatoni in a Cajun alfredo sauce.
Jumbo shrimp, spinach & sun-dried tomatoes tossed with orecchiette pasta in Gorgonzola cream sauce
Panko parmesan encrusted filet in San Marzano tomatoes and fresh basil served over crispy spinach and capellini.
A variety of Italian classics including manicotti, Florentine stuffed pasta shell, eggplant rolatini & chicken parmigiana baked with marinara & mozzarella cheese.
*There will be a $2.00 plate charge for sharing - Thank You!
Fresh pasta layered with beef, sausage, cheeses and marinara. Gluten Free Add - $4.00
Gluten Free Ravioli or Stuffed Shells - $19.99
Baked with mozzarella, parmesan cheese and marinara over pasta.
Artichoke, spinach and fontina stuffed chicken breast atop crispy spinach and capellini pasta.
Jumbo shrimp simmered in a spicy tomato sauce and hot peppers over pasta.
Battered eggplant stacked with fresh mozzarella, basil and marinara over pasta.
Crepes filled with ricotta cheese and baked in marinara sauce.
Slow simmered meat sauce, veal, beef and pork over fresh pasta.
Grilled chicken breast topped with fresh tomato bruschetta and served with grilled vegetables.
Choice of white or red with fresh clams, garlic and herbs. Add Sausage - $3.00
Add Portabella - $3.00 | Add Au Poivre - $3.00
Portabellas, roasted pepper, fresh mozzarella, tomato, greens, pesto mayo & fries
Prosciutto, fresh mozzarella, tomato & basil, served with fries.
Turkey, cheddar, apples and cranberry horseradish mayo with sweet potato fries.
Grilled zucchini, roasted peppers, spinach, fresh mozzarella and pesto mayo, with fries.
Sliced sirloin with horseradish sauce, pepper jack and crispy onions with fries.
Chicken, eggplant, roasted peppers and provolone, served with marinara & fries.
Ham, pepperoni, salami, roasted peppers and provolone, served with marinara & fries.
*Sausage, meatball and chicken parm grinders served with marinara and mozzarella.*
Italian sweet sausage baked with mozzarella cheese on a toasted grinder roll and served with marinara sauce
Our homemade baked with mozzarella cheese on a toasted grinder roll and served with marinara sauce
Breaded chicken breast baked with mozzarella cheese on a toasted grinder roll and served with marinara sauce
Crispy Buffalo chicken, pepper jack and bleu cheese.
Sliced sirloin & mozzarella cheese with grilled onions, mushrooms & peppers
Ham, pepperoni, salami, roasted peppers and provolone.
Burger Add-Ons ($.50 Each):American, Provolone, Horseradish Cheddar, Pepper Jack, Mozzarella, Gorgonzola, Bacon, Roasted Peppers, Hot Peppers, Caramelized Onions or Sauteed Mushrooms.Upgrade to Fancy Fries (+$3):Eggplant Fries | Sweet Potato Fries | Truffle Fries
Hand pressed fresh Angus beef, served with French fries & a pickle.
Bourbon bacon, caramelized onion and cheddar cheese, French fries & a pickle.
Grilled turkey burger, horseradish cheddar, lettuce, tomato, chipotle mayo, French fries & a pickle.
Provolone, avocado, lettuce, tomato and basil mayo on a whole grain roll.
Pizza Toppings:Traditional Toppings: $.79 - 4 Cuts | $1.69 - 8 & 12 CutsOnions, Mushrooms, Roasted Red Peppers, Tomatoes, Peppers, Pineapple, Sausage, Broccoli, Jalapenos, Black Olives, Pepperoni, Hot Peppers, Bacon or Anchovies.Specialty: $1.29 - 4 Cuts | $2.39 - 8 & 12 CutsPortabella Mushrooms, Feta, Meatballs, Eggplant, Artichokes, Fontina, Ham, Vodka Sauce, Sun-Dried Tomatoes, Gorgonzola, Spinach, Figs, Greek Olives, Goat Cheese, Arugula, Prosciutto or Ricotta Cheese.
4 Cut
8 Cut
12 Cut
*Denotes Red Pizza
Sirloin, caramelized onions and gorgonzola.4 Cut - $9.50 | 8 Cut - $16.00 | 12 Cut - $21.00
Fresh mozzarella, basil and tomato. 4 Cut - $10.00 | 8 Cut - $15.00 | 12 Cut - $19.00
Breaded eggplant and roasted red peppers. 4 Cut - $9.50 | 8 Cut - $16.00 | 12 Cut - $20.00
Spinach and artichoke blended with Wisconsin cheeses. 4 Cut - $9.50 | 8 Cut - $16.00 | 12 Cut - $20.00
Spicy Cajun shrimp. 4 Cut - $12.00 | 8 Cut - $18.00 | 12 Cut - $25.00
Prosciutto, arugula, grape tomatoes and gorgonzola cheese. 4 Cut - $9.50 | 8 Cut - $16.00 | 12 Cut - $20.00
Mushrooms, onions and peppers. 4 Cut - $9.50 | 8 Cut - $16.00 | 12 Cut - $20.00
Mozzarella, fontina, ricotta and parmigianino cheeses. 4 Cut - $9.00 | 8 Cut - $15.00 | 12 Cut - $19.00
Fig, prosciutto, gorgonzola, arugula and balsamic reduction. 4 Cut - $10.00 | 8 Cut - $17.00 | 12 Cut - $22.00
Spinach, kalamata olives, feta and tomato. 4 Cut - $9.50 | 8 Cut - $16.00 | 12 Cut - $20.00
Lobster tail meat. 4 Cut - $13.00 | 8 Cut - $22.00 | 12 Cut - $28.00
Pepperoni, sausage, meatball and bacon. 4 Cut - $10.00 | 8 Cut - $17.00 | 12 Cut - $23.00
Portabella, spinach, artichoke, feta and mozzarella cheese. 4 Cut - $9.50 | 8 Cut - $16.00 | 12 Cut - $20.00
Baby clams & smoked bacon with olive oil, garlic & fresh herbs. 4 Cut - $9.00 | 8 Cut - $15.00 | 12 Cut - $19.00
Buffalo chicken. 4 Cut - $9.50 | 8 Cut - $16.00 | 12 Cut - $20.00
Grilled chicken, smoked bacon, fresh onion, tomato & ranch 4 cut - $10.00 | 8 cut - $17.00 | 12 cut - $22.00
Our homemade dough filled with Grande mozzarella, ricotta and pecorino romano cheeses, and your choice of pizza toppings then gently folded and baked. Small - $13.00 | Large - $20.00
Our homemade dough filled with Grande mozzarella, pecorino romano cheese and your choice of pizza toppings. Small - $11.00 | Large - $15.00